Professional Certificate in Pescatarian Food Safety & Sanitation

Name: Professional Certificate in Pescatarian Food Safety & Sanitation
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The Professional Certificate in Pescatarian Food Safety & Sanitation is a comprehensive course designed to equip learners with the essential skills necessary for success in the booming food industry. This program emphasizes the importance of safe and sanitary practices specific to pescatarian cuisine, filling a critical gap in the market.

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AboutThisCourse

By enrolling in this course, learners will gain a deep understanding of food safety principles, seafood handling, and kitchen sanitation. The curriculum also covers regulatory compliance, risk management, and sustainable sourcing, providing a well-rounded education that is highly sought after by employers. Upon completion, learners will be prepared to excel in a variety of food service roles, from restaurant management to product development. By prioritizing food safety and sanitation, this course not only promotes career advancement but also helps protect the health and well-being of consumers.

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CourseDetails

• Unit 1: Introduction to Pescatarian Food Safety & Sanitation
• Unit 2: Understanding Pescatarian Diet
• Unit 3: Seafood Selection, Storage, and Preparation
• Unit 4: Personal Hygiene for Food Handlers
• Unit 5: Cleaning and Sanitizing
• Unit 6: Preventing Cross-Contamination
• Unit 7: Pest Management in Food Handling Establishments
• Unit 8: Temperature Control and Monitoring
• Unit 9: HACCP Principles and Application
• Unit 10: Regulations and Compliance in Pescatarian Food Safety

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EntryRequirements

BasicUnderstandingSubject
ProficiencyEnglish
ComputerInternetAccess
BasicComputerSkills
DedicationCompleteCourse

NoPriorQualifications

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CourseProvidesPractical

NotAccreditedRecognized
NotRegulatedAuthorized
ComplementaryFormalQualifications

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FastTrack GBP £140

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £90

CompleteInTwoMonths

FlexibleLearningPace

TwoThreeHoursPerWeek
RegularCertificateDelivery
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DigitalCertificate
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PROFESSIONAL CERTIFICATE IN PESCATARIAN FOOD SAFETY & SANITATION

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London School of International Business (LSIB)

AwardedOn

05 May 2025

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