Certificate in Food Safety for Hospitality Professionals
-- ViewingNowThe Certificate in Food Safety for Hospitality Professionals is a comprehensive course designed to empower hospitality professionals with critical food safety skills. This program highlights the importance of maintaining strict food safety standards, preventing contamination, and ensuring guest satisfaction.
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Students enrolled
GBP £ 140
GBP £ 202
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โข Introduction to Food Safety for Hospitality
โข Understanding Foodborne Illnesses and Their Prevention
โข Personal Hygiene and Food Handling Practices
โข Safe Food Storage and Temperature Control
โข Food Preparation, Service, and Sanitation
โข HACCP (Hazard Analysis and Critical Control Points)
โข Pest Management and Premises Maintenance
โข Allergens, Special Dietary Requirements, and Food Labelling
โข Incident Management and Documentation in Food Safety
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