Professional Certificate in Wine & Cheese: Event Planning
-- ViewingNowThe Professional Certificate in Wine & Cheese: Event Planning is a comprehensive course designed to equip learners with essential skills for successful wine and cheese event planning. This program emphasizes the importance of understanding wine and cheese pairing, event coordination, and marketing strategies, making it ideal for hospitality professionals or enthusiasts looking to advance their careers.
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โข Unit 1: Introduction to Wine & Cheese Pairing
โข Unit 2: Understanding Wine: History, Production, and Varieties
โข Unit 3: Understanding Cheese: History, Production, and Varieties
โข Unit 4: Principles of Wine & Cheese Pairing
โข Unit 5: Professional Tasting Techniques for Wine & Cheese
โข Unit 6: Planning Wine & Cheese Events: Logistics and Execution
โข Unit 7: Wine & Cheese Event Themes and Concepts
โข Unit 8: Marketing and Promoting Wine & Cheese Events
โข Unit 9: Wine & Cheese Event Budgeting and Financial Management
โข Unit 10: Evaluation and Improvement of Wine & Cheese Events
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
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- ThreeFourHoursPerWeek
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- TwoThreeHoursPerWeek
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