Professional Certificate in Wine & Cheese: Event Planning
-- ViewingNowThe Professional Certificate in Wine & Cheese: Event Planning is a comprehensive course designed to equip learners with essential skills for successful wine and cheese event planning. This program emphasizes the importance of understanding wine and cheese pairing, event coordination, and marketing strategies, making it ideal for hospitality professionals or enthusiasts looking to advance their careers.
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⢠Unit 1: Introduction to Wine & Cheese Pairing
⢠Unit 2: Understanding Wine: History, Production, and Varieties
⢠Unit 3: Understanding Cheese: History, Production, and Varieties
⢠Unit 4: Principles of Wine & Cheese Pairing
⢠Unit 5: Professional Tasting Techniques for Wine & Cheese
⢠Unit 6: Planning Wine & Cheese Events: Logistics and Execution
⢠Unit 7: Wine & Cheese Event Themes and Concepts
⢠Unit 8: Marketing and Promoting Wine & Cheese Events
⢠Unit 9: Wine & Cheese Event Budgeting and Financial Management
⢠Unit 10: Evaluation and Improvement of Wine & Cheese Events
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