Advanced Certificate in Vegan & Gluten-Free Cakes

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The Advanced Certificate in Vegan & Gluten-Free Cakes course is a comprehensive program designed to equip learners with the essential skills to create delicious and visually appealing cakes that cater to the growing demand for vegan and gluten-free options. This course is crucial for professionals in the baking and foodservice industries, as consumers are increasingly seeking out plant-based and gluten-free dessert options for health, ethical, and dietary reasons.

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AboutThisCourse

By enrolling in this course, learners will gain a deep understanding of vegan and gluten-free ingredients, baking techniques, and recipe development. They will also learn how to adapt traditional cake recipes to create vegan and gluten-free versions that are just as delicious and visually appealing as their conventional counterparts. This course is an excellent opportunity for career advancement, as it provides learners with a unique skill set that is in high demand in the baking and foodservice industries.

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CourseDetails

• Unit 1: Introduction to Vegan & Gluten-Free Baking
• Unit 2: Understanding Vegan & Gluten-Free Ingredients
• Unit 3: Flour Alternatives: Rice, Almond, Coconut & More
• Unit 4: Egg Replacers & Vegan Binding Techniques
• Unit 5: Dairy-Free Substitutes: Butter, Milk, Cream & Cheese
• Unit 6: Sweeteners in Vegan & Gluten-Free Cakes
• Unit 7: Designing & Decorating Vegan & Gluten-Free Cakes
• Unit 8: Gluten-Free Cake Mixes & Premade Ingredients
• Unit 9: Allergens, Dietary Restrictions & Special Considerations
• Unit 10: Marketing & Selling Vegan & Gluten-Free Cakes

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EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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CourseFee

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FastTrack GBP £140
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AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
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StandardMode GBP £90
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FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • DigitalCertificate
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ADVANCED CERTIFICATE IN VEGAN & GLUTEN-FREE CAKES
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London School of International Business (LSIB)
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05 May 2025
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