Advanced Certificate in Non-Thermal Food Sterilization

Name: Advanced Certificate in Non-Thermal Food Sterilization
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The Advanced Certificate in Non-Thermal Food Sterilization is a comprehensive course designed for professionals seeking to enhance their skills in food safety and preservation. This course emphasizes the importance of non-thermal sterilization methods, which maintain the nutritional and sensory qualities of food, while ensuring microbial safety.

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AboutThisCourse

With the increasing demand for fresh, safe, and high-quality food products, the industry is in need of experts who are well-versed in advanced food sterilization techniques. This course equips learners with essential skills, including an in-depth understanding of non-thermal technologies such as high pressure processing, irradiation, and pulsed electric fields. By the end of this course, learners will be able to apply their knowledge to improve food safety standards, develop innovative food products, and contribute to a more sustainable food industry. This advanced certification will undoubtedly enhance career advancement opportunities in food manufacturing, research, and regulatory agencies.

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CourseDetails

• Advanced Non-Thermal Food Sterilization Techniques
• Principles of Microbial Inactivation in Non-Thermal Processing
• High Pressure Processing (HPP): Applications and Equipment
• Pulsed Electric Fields (PEF): Theory, Design, and Safety Considerations
• Ionizing Radiation for Food Preservation: Effects and Regulations
• Ultraviolet Light Treatment: Disinfection and Sterilization
• Combination Methods in Non-Thermal Food Sterilization
• Non-Thermal Sterilization: Current Research and Future Trends
• Quality Assurance in Non-Thermal Food Sterilization
• Industrial Applications and Case Studies of Non-Thermal Food Sterilization

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ProficiencyEnglish
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FastTrack GBP £140

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £90

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FlexibleLearningPace

TwoThreeHoursPerWeek
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ADVANCED CERTIFICATE IN NON-THERMAL FOOD STERILIZATION

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London School of International Business (LSIB)

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05 May 2025

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