Global Certificate in Food Sovereignty through Agroecology

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The Global Certificate in Food Sovereignty through Agroecology is a comprehensive course designed to address the growing need for sustainable food systems. This certificate program emphasizes the importance of ecological approaches in agriculture, food production, and distribution.

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Learners will gain essential skills in agroecological practices, policy analysis, and community engagement, empowering them to drive positive change in the food industry. With the global food industry increasingly focused on sustainability and resilience, there is a high demand for professionals with expertise in agroecology and food sovereignty. This course equips learners with the necessary skills to meet this demand, preparing them for careers in agriculture, food policy, community development, and related fields. By earning this globally recognized certificate, learners demonstrate their commitment to creating a more sustainable and equitable food system, positioning themselves as leaders and innovators in the industry.

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โ€ข Unit 1: Introduction to Food Sovereignty
โ€ข Unit 2: Agroecology Principles and Practices
โ€ข Unit 3: Biodiversity in Agroecosystems
โ€ข Unit 4: Climate Change and Agroecological Adaptation
โ€ข Unit 5: Food Justice and Social Inclusion
โ€ข Unit 6: Sustainable Agricultural Systems
โ€ข Unit 7: Local Food Systems and Short Supply Chains
โ€ข Unit 8: Policy and Advocacy for Food Sovereignty
โ€ข Unit 9: Agroecological Innovations and Technologies
โ€ข Unit 10: Monitoring and Evaluation in Agroecology

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
GLOBAL CERTIFICATE IN FOOD SOVEREIGNTY THROUGH AGROECOLOGY
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
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