Certificate in Sustainable Seafood: A Systems Approach

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The Certificate in Sustainable Seafood: A Systems Approach is a comprehensive course that empowers learners with the essential skills needed to thrive in the rapidly growing sustainable seafood industry. This course highlights the importance of implementing sustainable practices throughout the seafood supply chain, from fishing and farming to processing, distribution, and retail.

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As consumer awareness of sustainable seafood increases, so does the demand for professionals who understand the complex systems approach required to meet these challenges. This course equips learners with the ability to analyze and evaluate the sustainability of seafood products, ensuring compliance with environmental, social, and economic standards. By completing this course, learners will be well-prepared to advance their careers in various sectors, including aquaculture, fisheries management, seafood processing, and retail. They will have a deep understanding of the principles of sustainable seafood and the practical skills needed to implement them in real-world scenarios, making them valuable assets to any organization committed to sustainability.

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โ€ข Introduction to Sustainable Seafood
โ€ข Understanding Marine Ecosystems
โ€ข The Role of Legislation and Policy in Sustainable Fishing
โ€ข Sustainable Seafood Certification Programs
โ€ข Fisheries Management and Sustainable Practices
โ€ข The Impact of Climate Change on Fisheries and Sustainable Seafood
โ€ข Consumer Awareness and Education on Sustainable Seafood
โ€ข Seafood Sourcing and Supply Chain Management
โ€ข Monitoring and Evaluation of Sustainable Seafood Programs

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
CERTIFICATE IN SUSTAINABLE SEAFOOD: A SYSTEMS APPROACH
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
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