Global Certificate in DNA-Informed Diets
-- ViewingNowThe Global Certificate in DNA-Informed Diets is a cutting-edge course that offers learners a unique opportunity to gain expertise in personalized nutrition. This certificate course highlights the importance of understanding the genetic basis of dietary responses and how it can be applied to develop tailored dietary interventions for individuals.
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โข Introduction to DNA-Informed Diets: Understanding the Basics
โข Genetic Variation and Nutrition: How Genes Influence Dietary Needs
โข Single Nucleotide Polymorphisms (SNPs): Key Genetic Markers in Nutrigenomics
โข Assessing Genetic Data: Best Practices for Dietitians
โข Dietary Guidelines: Personalized Approaches Based on Genetic Profiles
โข Macronutrient Metabolism: Genetic Impact on Proteins, Fats, and Carbohydrates
โข Micronutrient Requirements: Genetic Influences on Vitamin and Mineral Needs
โข Food Allergies and Intolerances: Genetic Links and Considerations
โข Communicating with Clients: Discussing DNA-Informed Diets Ethically and Effectively
โข Case Studies: Applying DNA-Informed Diets in Real-World Scenarios
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