Professional Certificate in Fisheries and Aquaculture Science

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The Professional Certificate in Fisheries and Aquaculture Science is a comprehensive course designed to provide learners with the essential skills required for success in the fishing and aquaculture industry. This certificate program emphasizes the importance of sustainable fishing practices, aquaculture systems, and marine conservation.

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With the global demand for seafood projected to double by 2050, there is an increasing need for skilled professionals who can develop and implement sustainable fishing and aquaculture practices. This course equips learners with the knowledge and skills necessary to meet this demand and advance their careers in the industry. Throughout the course, learners will explore various topics, including fisheries management, aquaculture systems, fish nutrition and health, and marine policy and economics. By the end of the program, learners will have gained a deep understanding of the fisheries and aquaculture industry and the essential skills necessary for career advancement in this growing field.

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โ€ข Introduction to Fisheries and Aquaculture Science
โ€ข Fish Biology and Taxonomy
โ€ข Fisheries Management and Conservation
โ€ข Aquaculture Systems and Technologies
โ€ข Aquatic Animal Health and Disease Management
โ€ข Fisheries and Aquaculture Marketing and Economics
โ€ข Aquatic Ecology and Environment
โ€ข Fisheries and Aquaculture Policy and Law
โ€ข Post-harvest Technology and Value Addition in Fisheries and Aquaculture

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
PROFESSIONAL CERTIFICATE IN FISHERIES AND AQUACULTURE SCIENCE
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
ๅŒบๅ—้“พID๏ผš s-1-a-2-m-3-p-4-l-5-e
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