Global Certificate in Seafood Processing Technologies

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The Global Certificate in Seafood Processing Technologies is a comprehensive course designed to meet the growing industry demand for skilled professionals. This certificate program emphasizes the importance of modern seafood processing techniques, food safety, and sustainable practices.

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Learners will gain essential skills in seafood technology, quality control, and supply chain management. The course is ideal for those looking to advance their careers in the seafood industry, including production managers, supervisors, and quality control personnel. By earning this globally recognized certificate, learners will demonstrate their commitment to upholding the highest standards in seafood processing, ensuring a safer and more sustainable seafood supply for all.

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โ€ข Seafood Safety and Sanitation
โ€ข Seafood Processing Techniques
โ€ข Quality Control in Seafood Processing
โ€ข Seafood Industry Regulations and Standards
โ€ข Seafood Packaging and Storage Technologies
โ€ข Seafood Technology Innovations
โ€ข Seafood Processing Equipment and Machinery
โ€ข Seafood Product Development and Design
โ€ข Sustainable Seafood Processing Practices

่Œไธš้“่ทฏ

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่ฏพ็จ‹็Šถๆ€

ๆœฌ่ฏพ็จ‹ไธบ่Œไธšๅ‘ๅฑ•ๆไพ›ๅฎž็”จ็š„็Ÿฅ่ฏ†ๅ’ŒๆŠ€่ƒฝใ€‚ๅฎƒๆ˜ฏ๏ผš

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ๆˆๅŠŸๅฎŒๆˆ่ฏพ็จ‹ๅŽ๏ผŒๆ‚จๅฐ†่Žทๅพ—็ป“ไธš่ฏไนฆใ€‚

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IsCertificateRecognized

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้€š่ฟ‡ๅ‘็ฅจไป˜ๆฌพ

่Žทๅพ—่Œไธš่ฏไนฆ

็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
GLOBAL CERTIFICATE IN SEAFOOD PROCESSING TECHNOLOGIES
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
ๅŒบๅ—้“พID๏ผš s-1-a-2-m-3-p-4-l-5-e
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