Certificate in Functional Foods for Holistic Health
-- ViewingNowThe Certificate in Functional Foods for Holistic Health course is a comprehensive program that highlights the importance of functional foods in preventing diseases and promoting overall well-being. With the rising demand for holistic health approaches, this course is essential for professionals who want to stay updated with the latest trends in the industry.
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โข Functional Foods: An Introduction
โข Classification and Examples of Functional Foods
โข Nutraceuticals and Their Role in Holistic Health
โข The Science Behind Functional Foods: Phytochemicals and Antioxidants
โข Functional Foods and Chronic Disease Prevention
โข The Gut Microbiome: Prebiotics and Probiotics in Functional Foods
โข Designing a Functional Foods Regimen for Holistic Health
โข Labeling and Regulations of Functional Foods
โข Sustainability and Ethical Considerations in Functional Food Production
โข Trends and Future Perspectives in Functional Foods Research and Development
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
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- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
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- TwoThreeHoursPerWeek
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