Advanced Certificate in Seafood & Global Food Systems

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The Advanced Certificate in Seafood & Global Food Systems is a comprehensive course designed to meet the growing industry demand for experts in seafood and global food systems. This program equips learners with essential skills necessary for career advancement in various sectors, including fisheries management, seafood safety, and sustainability.

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AboutThisCourse

The course emphasizes the importance of understanding the global food system's complexity and interconnectedness, from production to consumption. Learners will gain in-depth knowledge of seafood value chains, food security, and sustainable development goals. By completing this course, learners will be well-prepared to address the challenges and opportunities in the seafood and global food systems industry, making them valuable assets to any organization.

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CourseDetails

โ€ข Advanced Seafood Biology & Identification
โ€ข Seafood Safety & Sanitation Practices
โ€ข Global Seafood Market Trends & Dynamics
โ€ข Sustainable Seafood & Environmental Impact
โ€ข Seafood Processing & Value-Added Products
โ€ข Advanced Fish Technology & Quality Assurance
โ€ข International Trade & Import/Export Regulations
โ€ข Advanced Nutrition & Health Benefits of Seafood
โ€ข Foodservice Seafood Preparation & Presentation
โ€ข Supply Chain Management in Global Food Systems

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EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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  • NotAccreditedRecognized
  • NotRegulatedAuthorized
  • ComplementaryFormalQualifications

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FastTrack GBP £140
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AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
  • OpenEnrollmentStartAnytime
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StandardMode GBP £90
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FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • FullCourseAccess
  • DigitalCertificate
  • CourseMaterials
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ADVANCED CERTIFICATE IN SEAFOOD & GLOBAL FOOD SYSTEMS
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London School of International Business (LSIB)
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05 May 2025
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