Global Certificate in Cake Decorating: Results-Oriented

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The Global Certificate in Cake Decorating is a results-oriented certificate course that equips learners with essential skills for career advancement in the baking and pastry industry. This program focuses on developing creative techniques and professional-level decorating abilities, meeting the high demand for visually stunning and delicious baked goods in various settings such as bakeries, restaurants, and hotels.

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AboutThisCourse

By mastering various decorating methods, including sugar paste, buttercream, and chocolate, learners will be able to create a wide range of intricate designs, satisfying customers and standing out in the competitive market. The course emphasizes the importance of attention to detail, consistency, and innovation, ensuring that students are well-prepared to meet the evolving needs of the industry. Upon completion, learners will have a strong foundation in cake decorating and an impressive portfolio showcasing their skills, providing them with excellent opportunities for career growth and success in this sweet and rewarding field.

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CourseDetails

• Fundamentals of Cake Decorating: Learn the basic techniques and tools required for cake decorating, including icing consistency, piping, and leveling.
• Advanced Cake Design: Build on the fundamentals to create more complex and visually appealing cake designs, incorporating techniques such as stenciling, airbrushing, and sugar flowers.
• Wedding Cake Design: Master the art of creating elegant and sophisticated wedding cakes, from selecting the right flavors and styles to executing intricate designs and tiers.
• Customized Cake Decorations: Develop the skills to create personalized cake decorations, including edible images, hand-painted designs, and unique molded shapes.
• Sugar Art: Explore the world of sugar art, including pulling, blowing, and sculpting techniques to create stunning sugar flowers, figurines, and centerpieces.
• Color Theory for Cake Decorating: Understand how to use color effectively in cake design, including color coordination, matching, and contrasting to create visually striking cakes.
• Trends and Innovations in Cake Decorating: Stay up-to-date with the latest trends and innovations in cake decorating, from new techniques and tools to emerging styles and themes.
• Business and Marketing for Cake Decorators: Learn how to start or grow a successful cake decorating business, including pricing, marketing, and customer service strategies.

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EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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  • NotAccreditedRecognized
  • NotRegulatedAuthorized
  • ComplementaryFormalQualifications

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CourseFee

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FastTrack GBP £140
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AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
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StandardMode GBP £90
CompleteInTwoMonths
FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • DigitalCertificate
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GLOBAL CERTIFICATE IN CAKE DECORATING: RESULTS-ORIENTED
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London School of International Business (LSIB)
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05 May 2025
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