Certificate in Cold Brew & Iced Coffee

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The Certificate in Cold Brew & Iced Coffee course is a specialized program designed to meet the growing industry demand for professionals with expertise in cold coffee beverages. This course emphasizes the importance of understanding the craft of cold brew and iced coffee, from bean selection to brewing methods, and highlights the significant business opportunity these drinks represent in today's competitive coffee market.

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AboutThisCourse

By enrolling in this course, learners will acquire essential skills necessary for career advancement in the coffee industry. They will gain a deep understanding of the cold brew and iced coffee production process, learn how to evaluate and improve product quality, and discover innovative ways to market and sell these popular drinks. With a certificate in Cold Brew & Iced Coffee, learners will be well-positioned to make a meaningful impact in their coffee careers, and help drive the growth and success of their organizations.

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CourseDetails

• Introduction to Cold Brew & Iced Coffee: Understanding the basics, history, and popularity of cold brew and iced coffee.
• Cold Brewing Process: Exploring the techniques, tools, and equipment required for cold brewing, including ratio, extraction time, and water quality.
• Iced Coffee Preparation: Learning the different methods for preparing iced coffee, such as hot brewed, flash chilled, and Japanese-style.
• Cold Brew & Iced Coffee Variations: Experimenting with various recipes, flavors, and ingredients, such as milk, sugar, and extracts.
• Sensory Evaluation: Developing tasting skills and evaluating the sensory qualities of cold brew and iced coffee.
• Cold Brew & Iced Coffee Trends: Staying updated with the latest trends and consumer preferences in cold brew and iced coffee.
• Packaging & Branding: Designing packaging, labels, and marketing materials for cold brew and iced coffee products.
• Sustainability in Cold Brew & Iced Coffee: Understanding the environmental impact of cold brew and iced coffee production, and implementing sustainable practices.
• Cold Brew & Iced Coffee Business: Learning about the business aspects of cold brew and iced coffee, including production costs, pricing strategies, and distribution channels.

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EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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  • NotAccreditedRecognized
  • NotRegulatedAuthorized
  • ComplementaryFormalQualifications

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CourseFee

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FastTrack GBP £140
CompleteInOneMonth
AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
  • OpenEnrollmentStartAnytime
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StandardMode GBP £90
CompleteInTwoMonths
FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • FullCourseAccess
  • DigitalCertificate
  • CourseMaterials
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CERTIFICATE IN COLD BREW & ICED COFFEE
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London School of International Business (LSIB)
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05 May 2025
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