Professional Certificate in Food Sterilization for Caterers

Name: Professional Certificate in Food Sterilization for Caterers
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The Professional Certificate in Food Sterilization for Caterers is a crucial course for individuals in the food service industry. This certificate program focuses on the importance of food sterilization, addressing the critical need to maintain cleanliness and food safety standards in catering businesses.

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AboutThisCourse

With the growing demand for safe and hygienic food handling practices, this course is increasingly relevant in today's catering industry. It equips learners with essential skills to prevent foodborne illnesses, ensuring the health and safety of customers and employees alike. By completing this course, learners will gain a comprehensive understanding of food sterilization techniques, sanitation standards, and risk management strategies. These skills are highly valued by employers, providing learners with a competitive edge in their careers. This Professional Certificate in Food Sterilization for Caterers is a valuable investment in professional development, leading to improved job performance, career advancement, and enhanced business reputation.

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CourseDetails

• Introduction to Food Sterilization
• Understanding Food Borne Pathogens
• Importance of Food Sterilization in Catering
• Principles of Food Sterilization Techniques
• Thermal Sterilization Methods in Food Industry
• Non-Thermal Sterilization Techniques in Catering
• Equipment and Machinery for Food Sterilization
• HACCP and Food Sterilization
• Monitoring and Evaluating Food Sterilization Processes
• Case Studies on Food Sterilization in Catering

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EntryRequirements

BasicUnderstandingSubject
ProficiencyEnglish
ComputerInternetAccess
BasicComputerSkills
DedicationCompleteCourse

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NotAccreditedRecognized
NotRegulatedAuthorized
ComplementaryFormalQualifications

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FastTrack GBP £140

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £90

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FlexibleLearningPace

TwoThreeHoursPerWeek
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PROFESSIONAL CERTIFICATE IN FOOD STERILIZATION FOR CATERERS

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London School of International Business (LSIB)

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05 May 2025

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