Certificate in Cattle Health and Productivity
-- ViewingNowThe Certificate in Cattle Health and Productivity is a comprehensive course designed to equip learners with essential skills for successful careers in the cattle industry. This course emphasizes the importance of preventative healthcare, nutrition, genetics, and breeding for improved cattle productivity and profitability.
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GBP £ 140
GBP £ 202
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⢠Cattle Anatomy and Physiology: Understanding the basic anatomy and physiology of cattle is essential for identifying and addressing health issues. ⢠Nutrition for Cattle Health: Proper nutrition plays a crucial role in maintaining cattle health and productivity. This unit covers the nutritional requirements of cattle and how to meet them. ⢠Preventative Health Management: This unit covers best practices for preventative health management, including vaccination schedules, parasite control, and biosecurity measures. ⢠Common Cattle Diseases: Students will learn about the most common diseases affecting cattle, including their symptoms, causes, and treatment options. ⢠Reproductive Management: This unit covers the principles of reproductive management in cattle, including breeding, gestation, calving, and artificial insemination. ⢠Milk Production and Quality: This unit covers the principles of milk production and quality, including the factors that affect milk yield and composition, and strategies for improving milk quality. ⢠Cattle Behavior and Welfare: Understanding cattle behavior and welfare is essential for maintaining a healthy and productive herd. This unit covers best practices for handling, housing, and caring for cattle. ⢠Economics of Cattle Production: This unit covers the economics of cattle production, including the costs and returns associated with different production systems and management practices. ⢠Sustainable Cattle Production: This unit covers the principles of sustainable cattle production, including environmental management, animal welfare, and social responsibility.
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