Professional Certificate in Artisan Baking
-- ViewingNowThe Professional Certificate in Artisan Baking is a comprehensive course designed to equip learners with the essential skills required in the baking industry. This course emphasizes the importance of traditional baking techniques, combined with modern technology and science.
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⢠Fundamentals of Artisan Baking
⢠Understanding Flour and Grains
⢠The Science of Yeast and Fermentation
⢠Mastering Bread Dough Techniques
⢠Handcrafting Pastries and Desserts
⢠Sourdough Bread Baking
⢠Regional Baking Styles and Traditions
⢠Artisan Baking Equipment and Tools
⢠Baking for Special Dietary Needs
⢠Advanced Artisan Baking Techniques
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