Certificate Sustainable Seafood Supply Chains
-- ViewingNowThe Certificate in Sustainable Seafood Supply Chains is a comprehensive course designed to empower learners with the essential skills needed to thrive in the rapidly growing seafood industry. This course highlights the importance of sustainable practices in seafood supply chains, addressing critical issues such as overfishing, marine pollution, and climate change.
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⢠Introduction to Sustainable Seafood: Understanding Seafood Sustainability, Importance of Sustainable Seafood, Challenges in Seafood Sustainability
⢠Sustainable Seafood Certification Programs: Overview of Certification Bodies, Certification Process, Benefits and Limitations
⢠Seafood Procurement and Sourcing Practices: Responsible Sourcing, Traceability, Supplier Evaluation
⢠Stock Assessment Methods: Fisheries Science, Population Dynamics, Data Collection and Analysis
⢠Fishing Methods and Gear: Impacts on Ecosystems, Bycatch Reduction, Selective Fishing Techniques
⢠Aquaculture and Fish Farming: Environmental Impacts, Best Management Practices, Alternative Feed Solutions
⢠Seafood Supply Chain Management: Logistics, Distribution, Inventory Management, Risk Assessment
⢠Consumer Awareness and Engagement: Marketing Strategies, Labeling Requirements, Educational Programs
⢠Policy and Legislation: International Agreements, National Laws and Regulations, Compliance Measures
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