Certificate in Sweet Treats
-- ViewingNowThe Certificate in Sweet Treats is a comprehensive course designed to equip learners with the essential skills needed to excel in the baking industry. This course focuses on various aspects of sweet treat creation, including cakes, cookies, chocolates, and confections.
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GBP £ 140
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⢠Introduction to Sweet Treats: Understanding the foundations of sweet treats, including the history, ingredients, and basic techniques. ⢠Baking Fundamentals: Learning essential baking skills, such as proper measuring, mixing, and baking techniques for cakes, cookies, and pastries. ⢠Cake Decorating: Exploring various cake decorating techniques, including frosting, piping, and fondant work. ⢠Chocolate Making: Mastering the art of chocolate making, from tempering to molding, dipping, and decorating. ⢠Candy Making: Discovering the secrets of making different types of candies, such as hard candies, caramels, and fudge. ⢠Ice Cream and Sorbet Production: Learning the process of making various ice creams and sorbets, including flavors, textures, and presentation. ⢠Plating and Presentation: Developing skills in plating and presentation to create visually stunning sweet treats. ⢠Food Safety and Sanitation: Understanding the importance of food safety and sanitation practices in the production of sweet treats. ⢠Sustainability in Baking: Exploring sustainable baking practices, such as reducing waste and using eco-friendly ingredients.
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