Global Certificate in Sustainable Fisheries Data & the Future of Food
-- ViewingNowThe Global Certificate in Sustainable Fisheries Data & the Future of Food is a comprehensive course designed to equip learners with essential skills in fisheries data and sustainability. This course is critical for professionals in the seafood industry, NGOs, government agencies, and research institutions seeking to understand and address the challenges of sustainable fisheries.
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⢠Fisheries Data Management: An overview of best practices for collecting, managing, and analyzing fisheries data.
⢠Sustainable Fishing Techniques: An exploration of the latest sustainable fishing methods and their impact on fish populations and the environment.
⢠Fisheries Policy and Regulation: A review of international and national policies and regulations governing sustainable fisheries.
⢠Climate Change and Fisheries: An analysis of the effects of climate change on fisheries and potential adaptation strategies.
⢠Fish Nutrition and Health: An examination of the nutritional benefits of fish and the role of sustainable fisheries in promoting human health.
⢠Fisheries and Food Security: A discussion of the relationship between sustainable fisheries and global food security.
⢠Technology in Fisheries: An overview of new technologies being used to improve the sustainability and efficiency of fisheries.
⢠Fisheries Economics: An exploration of the economics of sustainable fisheries and the role of market-based approaches in promoting sustainability.
⢠Fisheries and Society: A review of the social and cultural dimensions of fisheries and the importance of community engagement in sustainable fisheries management.
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