Global Certificate Food Styling for Publications
-- ViewingNowThe Global Certificate Food Styling for Publications course is a comprehensive program designed to meet the growing industry demand for food styling professionals. This course emphasizes the importance of visual aesthetics in food publications, advertising, and packaging.
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GBP £ 140
GBP £ 202
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⢠Food Styling Basics: Understanding the fundamentals of food styling, including tools, props, and techniques for enhancing the appearance of food for photography.
⢠Food Selection and Preparation: Choosing and preparing ingredients to ensure they look their best in front of the camera, including techniques for freshness and color enhancement.
⢠Lighting for Food Photography: Utilizing natural and artificial light sources to create visually appealing images of food, including the use of reflectors and diffusers.
⢠Composition and Framing: Arranging food and props to create visually balanced and engaging images, including the use of negative space and leading lines.
⢠Color Theory: Understanding the role of color in food photography, including color coordination, color psychology, and color harmony.
⢠Working with Chefs and Clients: Collaborating with chefs and clients to create food images that meet their needs and expectations, including effective communication and project management skills.
⢠Post-Production Techniques: Enhancing food images in post-production using image editing software, including techniques for adjusting exposure, contrast, and color balance.
⢠Food Safety and Sanitation: Maintaining food safety and sanitation standards during food styling, including proper handling, storage, and disposal of food.
⢠Trends in Food Styling: Staying up-to-date with the latest trends in food styling and incorporating them into your work, including the use of social media and digital platforms.
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