Global Certificate in Wine & Cheese: Exploring Terroir
-- ViewingNowThe Global Certificate in Wine & Cheese: Exploring Terroir is a comprehensive course designed to enhance your understanding of the world of wine and cheese. This program dives into the essential skills needed to identify, evaluate, and appreciate the unique characteristics of wines and cheeses from various regions, empowering learners to make informed recommendations and pairings in social and professional settings.
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⢠Unit 1: Introduction to Wine & Cheese
⢠Unit 2: Understanding Terroir in Wine Production
⢠Unit 3: Terroir in Cheese Production
⢠Unit 4: Exploring Wine Regions and their Terroir
⢠Unit 5: Pairing Cheese with Wines based on Terroir
⢠Unit 6: The Impact of Climate and Soil on Wine & Cheese Terroir
⢠Unit 7: The Role of Viticulture and Cheesemaking Techniques in Terroir
⢠Unit 8: Tasting and Analyzing Wine & Cheese through a Terroir Lens
⢠Unit 9: Preserving and Promoting Wine & Cheese Terroir
⢠Unit 10: The Future of Wine & Cheese Terroir in a Globalized World
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