Masterclass Certificate in Designing High-Performance Kitchens
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⢠Kitchen Ergonomics & Human Factors: This unit covers the basics of kitchen ergonomics and human factors, focusing on the importance of designing a kitchen that is safe, comfortable, and efficient for the users. ⢠Kitchen Layout & Workflow Design: This unit covers various kitchen layout options, including galley, L-shaped, U-shaped, and island kitchens, and their impact on workflow and functionality. ⢠Kitchen Lighting Design: This unit covers the different types of lighting and their applications in the kitchen, including task, ambient, and accent lighting, to create a well-lit and visually appealing space. ⢠Kitchen Storage Solutions: This unit covers various kitchen storage solutions, including base cabinets, wall cabinets, pantries, and specialized storage accessories, to maximize storage capacity and accessibility. ⢠Kitchen Materials & Finishes: This unit covers various materials and finishes used in kitchen design, including countertops, backsplashes, flooring, and cabinetry, to create a durable and aesthetically pleasing space. ⢠Kitchen Appliances & Technology: This unit covers various kitchen appliances and technology, including refrigerators, cooktops, ovens, and smart home devices, to enhance the functionality and efficiency of the kitchen. ⢠Kitchen Sustainability & Energy Efficiency: This unit covers various sustainability and energy efficiency considerations in kitchen design, including the use of eco-friendly materials, water-saving fixtures, and energy-efficient appliances. ⢠Kitchen Accessibility & Universal Design: This unit covers various accessibility and universal design considerations in kitchen design, including the use of accessible appliances and fixtures, wheelchair-accessible countertops and cabinets, and non-slip flooring. ⢠Kitchen Project Management & Budgeting: This unit covers various project management and budgeting considerations in kitchen design, including setting project goals, creating a budget, selecting
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