Professional Certificate in Wine & Cheese: A Sensory Journey
-- ViewingNowThe Professional Certificate in Wine & Cheese: A Sensory Journey is a comprehensive course designed to provide learners with an in-depth understanding of the art and science of pairing wine and cheese. This course is essential for those in the hospitality industry, event planning, or food and beverage management, as it enhances their ability to create unique and memorable experiences for their customers.
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⢠Unit 1: Introduction to Wine & Cheese
⢠Unit 2: Wine Regions & Grape Varieties
⢠Unit 3: Cheese Production & Types
⢠Unit 4: Sensory Analysis of Wine & Cheese
⢠Unit 5: Pairing Principles & Techniques
⢠Unit 6: Serving Temperatures & Presentation
⢠Unit 7: Wine & Cheese History & Culture
⢠Unit 8: Food Safety & Sanitation Standards
⢠Unit 9: Professional Wine & Cheese Tasting
⢠Unit 10: Wine & Cheese Pairing Events & Catering
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