Executive Development Programme in Sustainable Fishery Practices
-- ViewingNowThe Executive Development Programme in Sustainable Fishery Practices is a certificate course designed to empower professionals with the necessary skills to drive sustainable change in the fishery industry. This program emphasizes the importance of sustainable practices, addressing critical issues such as overfishing, habitat destruction, and climate change.
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⢠Sustainable Fishery Practices Overview: Understanding the importance of sustainable fishing, its impact on marine ecosystems, and the role of executive leadership in promoting sustainable practices.
⢠Fishery Management Principles: Exploring key principles of fishery management, including stock assessment, bycatch reduction, and area protection.
⢠Policy and Legislation: Examining national and international policies, laws, and regulations that govern sustainable fishery practices.
⢠Corporate Social Responsibility: Engaging in discussions about the role of corporate social responsibility in sustainable fishery management.
⢠Supply Chain Management: Understanding supply chain dynamics, traceability, and the importance of ethical sourcing in sustainable fisheries.
⢠Technological Innovations: Exploring advanced technologies and their role in promoting sustainable fishery practices, such as satellite monitoring, remote sensing, and data analytics.
⢠Climate Change and Ocean Acidification: Investigating the effects of climate change and ocean acidification on fish stocks and sustainable fishery management strategies.
⢠Community Engagement: Fostering collaboration and engagement with fishing communities, Indigenous groups, and other relevant stakeholders for successful sustainable fishery practices.
⢠Monitoring, Evaluation, and Reporting: Developing skills in monitoring, evaluation, and reporting on sustainable fishery practices, ensuring continuous improvement and accountability.
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