Global Certificate in Plant Health & Nutrition
-- ViewingNowThe Global Certificate in Plant Health & Nutrition is a comprehensive course designed to equip learners with essential skills for career advancement in agriculture and allied sectors. This course emphasizes the importance of plant health and nutrition in sustainable farming, food security, and environmental conservation.
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⢠Plant Anatomy and Physiology: Understanding the structure and function of plants, including cells, tissues, and organs, and the processes of photosynthesis, respiration, and transpiration.
⢠Soil Science and Fertility: Exploring the properties of soil, including texture, structure, and nutrient content, and the principles of soil fertility management, including the use of organic and inorganic fertilizers.
⢠Plant Nutrition: Examining the essential nutrients required for plant growth and development, including macronutrients (nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur) and micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, and zinc).
⢠Plant Diseases and Pests: Identifying common plant diseases and pests, including fungi, bacteria, viruses, and insects, and the principles of disease and pest management, including cultural, biological, and chemical controls.
⢠Integrated Pest Management (IPM): Understanding the concept of IPM and its application in plant health and nutrition, including monitoring, decision-making, and evaluation of pest control strategies.
⢠Plant Health Assessment and Diagnosis: Learning the techniques and tools for assessing plant health, including visual inspection, laboratory testing, and diagnostic tools, and the principles of plant disease and pest diagnosis.
⢠Plant Health Monitoring and Surveillance: Exploring the methods and strategies for monitoring plant health, including early detection and reporting of plant pests and diseases, and the principles of disease and pest surveillance.
⢠Plant Health Regulations and Policy: Examining the international and national regulations and policies related to plant health, including plant quarantine, import and export regulations, and the role of governmental and non-governmental organizations in plant health management.
⢠Plant Health
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