Masterclass Certificate Hydroponics for Food Resilience
-- ViewingNowThe Masterclass Certificate Hydroponics for Food Resilience course is a comprehensive program designed to equip learners with essential skills for career advancement in the rapidly growing field of hydroponics. This course emphasizes the importance of sustainable food production methods, particularly in urban environments, and how hydroponics can contribute to global food security.
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⢠Hydroponic Systems Overview
⢠Soilless Media and Nutrient Management
⢠Plant Physiology and Hydroponic Solutions
⢠Hydroponic System Design and Construction
⢠Controlled Environment Agriculture
⢠Monitoring and Automation in Hydroponics
⢠Economic and Environmental Benefits of Hydroponics
⢠Urban Farming and Local Food Systems
⢠Crop Selection and Plant Cycles in Hydroponics
⢠Mastering Harvesting, Post-harvest Handling, and Food Safety
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