Global Certificate in Plant Reproduction: Sustainable Agriculture
-- ViewingNowThe Global Certificate in Plant Reproduction: Sustainable Agriculture is a comprehensive course designed to empower learners with the essential skills for sustainable farming practices and career advancement in agriculture. This course highlights the importance of plant reproduction in ensuring food security and promoting sustainable agricultural practices, thereby responding to the growing global demand for experts in this field.
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⢠Introduction to Plant Reproduction – Basics of plant reproduction, sexual and asexual reproduction, plant life cycle.
⢠Plant Hormones and Reproduction – Role of plant hormones in plant growth and development, auxins, gibberellins, cytokinins, and abscisic acid.
⢠Flower Anatomy and Physiology – Structure and function of flower parts, types of flowers, and their role in pollination.
⢠Pollination and Fertilization – Processes of pollination, self-pollination, cross-pollination, and fertilization.
⢠Seed Development and Dispersal – Formation, maturation, and dispersal of seeds, seed dormancy, and germination.
⢠Vegetative Propagation – Methods of asexual reproduction, advantages and disadvantages, and its role in sustainable agriculture.
⢠Tissue Culture and Micropropagation – Principles and techniques of tissue culture and micropropagation, and its application in crop improvement.
⢠Genetic Engineering in Plant Reproduction – Basics of genetic engineering, its role in crop improvement, and its impact on sustainable agriculture.
⢠Breeding for Disease Resistance – Principles of plant breeding, disease resistance breeding, and its importance in sustainable agriculture.
⢠Conclusion: Sustainable Agriculture and Plant Reproduction – Integration of plant reproduction concepts in sustainable agriculture practices, and the future of plant reproduction research.
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