Executive Development Programme in Climate Change & Seafood
-- ViewingNowThe Executive Development Programme in Climate Change & Seafood is a certificate course that addresses the critical issue of climate change impact on the seafood industry. This programme highlights the importance of sustainable practices and mitigation strategies in the face of global warming.
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โข Introduction to Climate Change & Seafood: Understanding the Interconnection
โข Impact of Climate Change on Seafood Production: Primary & Secondary Effects
โข Sea Level Rise & Its Implications for Seafood Industry
โข Mitigation & Adaptation Strategies for Climate Change in Seafood Industry
โข Sustainable Seafood: Principles & Practices
โข Policy & Regulation: Climate Change & Seafood Industry
โข Innovation & Technology in Seafood Industry for Climate Change
โข Supply Chain Management: Climate Change Risks & Opportunities
โข Corporate Social Responsibility & Stakeholder Engagement in Climate Change Context
โข Case Studies: Successful Climate Change Mitigation in Seafood Industry
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