Executive Development Programme in Building a Sustainable Agri-Water Future
-- ViewingNowThe Executive Development Programme in Building a Sustainable Agri-Water Future is a certificate course that emphasizes the importance of sustainable agricultural water management. With growing global population and climate change, there is a high industry demand for professionals who can address water scarcity issues in agriculture.
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โข Water Management for Sustainable Agriculture: This unit will cover the importance of water management in agricultural practices and how it contributes to building a sustainable agri-water future. It will include topics such as efficient irrigation systems, water conservation techniques, and managing water-related risks.
โข Climate-Smart Agriculture: This unit will explore the intersection of agriculture, climate change, and water resources. Students will learn about climate-smart agriculture practices, including crop selection, agroforestry, and soil management, that help build resilience to climate change while also promoting sustainable water use.
โข Sustainable Water Resource Management: This unit will cover the principles of sustainable water resource management and how it applies to agriculture. Topics will include water governance, policy, and regulations, as well as water monitoring and assessment techniques.
โข Water and Food Security: This unit will examine the relationship between water, agriculture, and food security. It will cover topics such as the global water crisis, water scarcity, and food production challenges, as well as strategies for ensuring water and food security for future generations.
โข Agricultural Technology and Innovation: This unit will explore the role of technology and innovation in building a sustainable agri-water future. It will cover topics such as precision agriculture, smart irrigation systems, and water-efficient technologies, as well as the potential for emerging technologies such as drones, satellite imagery, and artificial intelligence to transform agricultural water management.
โข Water Policy and Advocacy: This unit will cover the policy and advocacy aspects of building a sustainable agri-water future. Students will learn about water policy frameworks, stakeholder engagement, and advocacy strategies for promoting sustainable water use in agriculture.
โข Water, Energy, and Food Nexus: This unit will explore the interconnections between water, energy, and food production, known as the water-energy-food nexus. Students will learn about the challenges and opportunities presented by this nexus and how to develop integrated solutions for sustainable agricultural water management.
โข Water Quality and Health: This unit will cover the importance of
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