Certificate in Regional Food Tourism Development
-- ViewingNowThe Certificate in Regional Food Tourism Development is a comprehensive course designed to meet the growing industry demand for professionals with expertise in food tourism. This program emphasizes the importance of regional food culture and its impact on local economies, providing learners with essential skills to develop and manage successful food tourism initiatives.
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GBP £ 202
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โข Introduction to Regional Food Tourism Development
โข Understanding Food Culture and Cuisine in Tourism
โข Developing Sustainable Food Tourism Experiences
โข The Role of Local Producers and Suppliers in Food Tourism
โข Marketing Strategies for Regional Food Tourism
โข Assessing and Managing Food Safety and Hygiene Risks
โข Designing Food Tourism Itineraries and Packages
โข The Economic and Social Impacts of Food Tourism
โข Legislation and Compliance for Food Tourism Businesses
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