Global Certificate in Food Safety and Quality Games

The course covers essential topics such as Hazard Analysis and Critical Control Points (HACCP), food microbiology, and food safety regulations. By engaging in interactive games and simulations, learners not only gain theoretical knowledge but also develop practical skills in identifying and managing food safety risks. Upon completion, learners will receive a globally recognized certificate that can enhance their career opportunities and increase their earning potential. This course is ideal for food industry professionals, quality managers, and anyone interested in pursuing a career in food safety and quality management.